Food allergies diet
Food allergy
Allergies of the child – the disease spread. The number of children with allergies is constantly growing. Allergies of the child may arise from exposure to a variety of factors – dust, pollen, mold, pet dander, bacteria, household chemicals, food. Food allergy refers to the first allergic reactions that occur in young children in the use of certain foods. Early transition from breastfeeding to an adult diet is also a risk factor for food allergy. The tendency to allergy is inherited, and it must take account of families, whose stories were such cases, in particular, food allergy. Generally, the term “allergy” refers not only food allergy, but food intolerance and sensitivity to certain types of products. You have to understand that the clinical symptoms of food intolerance and food allergies are the same. Experts believe that allergies affect both the child’s immune system, and other organs. For example, allergies often cause lack of vitamins in the body of the child, with breaks of mineral substances. Remember! Healthy, natural food does not cause allergic reactions in people of any age.
What is a food allergy – What is food allergy? Food allergy – an allergic disease caused by hypersensitivity to food. Often, food allergies are called not only a true food allergy associated with hereditary predisposition and changes in the immune system, but also food intolerances, which depends on the condition of the gastrointestinal tract (the presence of food allergy, digestive disorders, etc.) from stress, when low sugar in the blood and a number of other reasons. What are the signs of food allergy? – Clinical symptoms of food allergy and food intolerance are practically identical. The most common symptom – a rash, but the manifestations may differ. For example, abdominal pain, loose stools after eating a particular product, sometimes suddenly appearing and disappearing as a runny nose. What could be the cause of the disease? – The most common cause of food allergy is a violation of a dietary regime with an abundance of convenience foods, fast food, food additives, etc. Better to go to the doctor, because sometimes the reason is in any one product, and the parents are deprived of many elements at once the baby food. If the cause of food intolerance, not allergy-induced and other causes, it is necessary to eliminate these causes, and not put your baby on a strict diet. Are there any products that are more likely to cause allergies? – Call allergies can any food, but often the body does not react to the product itself, but on its chemical filler. Here there is already food allergy reactions associated with intoxication, but not this allergy. It often occurs food allergy, various rashes caused precisely by chemical components of products or even fertilizers used in growing fruit or vegetables. How parents should monitor the health of the child with allergies? -We must remember that a healthy, natural food does not cause allergic reactions, so you first need to follow the diet and avoid fast food, colored beverages, semi-finished products and products with synthetic elements. Of course, sometimes you can tolerate the existence of “harmful” products, but this should be the exception rather than the rule. Should be completely excluded from the diet foods that cause allergies, or they can give, but in small quantities? – It depends on the degree of allergic reaction. If after a small portion of the baby appears food allergy, begins diarrhea (diarrhea), some other forms, the child feels bad, then the product should be removed completely. If the reaction is weak, but still not always evident, it is recommended to give a little “dangerous” food, to teach her body. What tests must pass in order to identify an allergy, and as is usual treatment? – Everything starts with a general analysis of blood, urine and stool studies for bacteria overgrowth. Then make the skin tests or, if you can’t make them (with a very strong rashes on the skin of the forearm, where he made the sample), we are analyzing for the presence of antibodies in the blood. Also, blood is needed in the investigation of a large number of allergens. With regard to treatment, there are certain conventional approaches, but in any case the treatment is assigned a strictly individual and depends on many factors. Sometimes it is sufficient diet in the form of exemption 1 – 2 products from the diet, but in more severe cases are treated in addition to diet includes medicines, external therapies, may use physical therapy, and in some cases used homeopathy. Is there a chance to be cured once and for all, or is it unlikely? – If this is true allergy associated with changes in the immune system, it will periodically be felt, especially in the lack of attention to their own health. Food intolerance is eliminated with the disappearance of the causes of it. If allergy manifested suddenly and far from home, what tools can quickly help your child? – In an unexpected manifestation of food allergy can give the child an absorbent, which displays the body of harmful substances.